Loyds Confect launched its limited-quantity, limited-time “Pistachio Chocolat” on September 2. The price is 2,052 yen per bar.
We’ve brought the popular “Dubai Chocolate” of recent years to market using a Lloyd’s-style recipe. It features crunchy kadayif, whole, deeply roasted, salted pistachios, and rich pistachio cream, all encased in milk chocolate enhanced with the tartness of raspberries and strawberries. Just like a cake, we recommend cutting it to your desired thickness with a warmed knife to enjoy it.
The official online store will accept orders from September 2 through October 28, with shipping available on the customer’s preferred date between September 5 and November 1. At the 10 Lloyd’s-owned stores, the product will be available in limited quantities starting September 2, and sales will end once supplies run out.
© Source travel watch