JR East Cross Station Development Company will hold “TOKYO BENTO EXPO (Eki-Supo),” a fair featuring the best-selling boxed lunches at Gransta Tokyo. The period is from December 22 to January 31, 2026.
Based on the past year’s sales results, we have compiled a list of year-round items (limited-time-only items are not included) from the permanent stores. The menu includes signature items from each store, such as Yamagata brand beef steaks carefully selected by a meat wholesaler that has been in business for over 80 years, mountain seafood rice bowls with your choice of seafood, and an assortment of inari (a kind of fish-shaped meat) that sells over 90,000 servings per year.
In particular, many of the bento are available only at Gransta stores. The company recommends trying “Gransta’s No. 1 when in doubt” as an accompaniment to a trip back home or a trip during the year-end and New Year holidays.
© Source travel watch