The special event “Disney Christmas” started on November 8 at Tokyo Disney Resort. To enhance the excitement of Christmas, there are a variety of gorgeous limited-time-only menus.
In conjunction with the Christmas events, the Disney Hotels, as well as the two parks, are preparing menus just for this time of year. Did you know that the room service is also specially designed?
The “Disney Christmas” Dinner Course Noel Bright (17,000 yen), available as room service at the Tokyo Disneyland Hotel from November 1, is a special course that can be enjoyed in the comfort of your room after a full day at the parks. The special course can be enjoyed in the comfort of your room after a full day of fun at the parks.
Starting with a “canapé medley,” the “king crab remoulade with lightly seared bluefin squid and lefort-flavored cream, red bell pepper mousse and Iberian pork chorizo.” Next, a sigh of relief with “Potage of Anno sweet potato with bittersweet caramel and hazelnut hazelnut Gruyère cheese croquant.
In addition, “Sauteed Lobster and Sea Robin with Pernod Bouillabaisse Sauce” and “Roasted Yonezawa Beef Rump with Shallot Sauce, Puree of Kujo Onion, Tamari Soy Sauce Crumble and Kumquat Accent” are so luxurious that they are far beyond the realm of room service.
The wreath-form dessert, “Fregier Champagne Mousse with Pistachio Cream,” also features Mickey Mouse & Minnie Mouse decorations. The course also includes bread and coffee.
The service is available from 5:00 p.m. to 10:00 p.m. Advance reservations are recommended due to the limited number of items available each day. Reservations can be made through the “Tokyo Disney Resort Online Reservations and Purchases” site after a room reservation has been made. Orders can also be placed on the TV screen in the guest room on the day of the reservation.
© Source travel watch