Tokyo Disney Resort will start the special event “Disney Christmas” on November 8! From November 1, Disney Hotels and other restaurants in the Resort will start offering Christmas menus.
During the Christmas season, you want to choose the most romantic place possible for dinner. If so, we recommend the Mediterranean restaurant “Oceano” where you can dine with a night view of the Mediterranean Harbor.
The “Disney Christmas Special Dinner Silver Noel” (16,500 yen), available for dinner time only through December 25, is a seven-course menu.
Starting with the “button prawns and radish,” the menu features “Rare grilled Spanish mackerel and hairy crab with garland chrysanthemum coulis and caviar,” “Scallops with cauliflower and apple velouté,” and “Crispy baked sea bream with seafood essence and Inca mezame confit.
In addition, for the main course, guests can choose between “Roasted Lamb Covered with Praline and Cayetto Malbec Jus” or “Grilled Wagyu Beef Sirloin with Vegetables in Grand Merle Sherry Vinegar Sauce”.
For dessert, there is an array of delicacies such as “Forêt Noire and griotte cherry sauce with pistachio ice cream” and “Petit Fours”. The plate decorations are reminiscent of a Christmas scene. Coffee or tea is included.
In addition, from December 15 to 25, guests can also change to the “‘Disney Christmas’ Chef’s Signature Dish Course Menu” for an additional charge.
For an additional ¥2,000, you can enjoy “Baked abalone and sea bream wrapped in pie with beurre blanc sauce of sea urchin and scallion” or “Grilled fillet of wagyu beef with truffle and root vegetables mille-feuille” for ¥2,500, which will truly make your cheeks loose with deliciousness for a special time!
We invite you to spend time with your loved ones in a course that is full of attention.
© Source travel watch