Tokyo Disney Resort will start the special program “Disney Christmas” on November 8.
The Christmas menu will be available earlier, starting November 1, prior to the start of the program. Tokyo Disneyland has a number of restaurants where you can enjoy alcoholic beverages, and the winter-only menu will be greatly enhanced this year as well.
Of particular note is the Sparkling Cocktail (Rum & Apple) (780 yen) at Plasma Ray’s Diner. The robust rum flavor is best matched with apple jelly, and the red and green Christmas-colored collagen peas create a warm, illuminated atmosphere when mixed together.
This refreshingly sweet drink, reminiscent of a sparkling winter scene, is perfect to savor in a warm and relaxing setting.
© Source travel watch