For the first time in its history, the OMO Base on the top floor overlooks Sensoji Temple and Tokyo Sky Tree. The hotel’s most distinctive feature is the OMO Base, an all-day café on the top floor (13th floor) for the first time in the history of the OMO brand. The large glass windows overlook the grounds of Sensoji Temple to the west and Tokyo Sky Tree to the east. There is also a terrace with a great sense of openness. It also has a 24-hour self-service “OMO Food & Drink Station” that sells gourmet foods typical of Asakusa as well as Hoshino Resort’s original foods. For example, “Cake Shop Terasawa,” a long-established Asakusa bakery “Terrapin,” was established in 1950. Among the many products on offer, the bakery offers a carefully selected selection of coronets, sandwiches, cream buns, and other items with a nostalgic flavor. Fukujusuya” offers Inari Sushi, a signature product made of fried bean curd turned inside out and wrapped in vinegared rice, and Inari Roll, a salad-like sushi roll filled with vegetables. In addition, Japanese sweets such as green tea ice cream from “Asakusa Mugitoro” and dorayaki from “Ryushotei Nishimura” are available, as well as a wide selection of craft beers and snacks from Tokyo. Guests can purchase their favorite food and beverages at their favorite time and dine at the OMO base seats while enjoying the view.
© Source travel watch