Tokyo Skytree Town will hold its annual event “Tokyo Skytree Town Strawberry Fair” from January 9 to March 1. This year, a record number of about 90 stores will participate in the event, selling menus and goods using the season’s strawberries.
The event will also feature a “Mogumogu☆Strawberry Challenge,” a strawberry eating contest to be held for the first time, and “STRAWBERRY AND CHOCOLATE TOKYO Solamachi 2026,” an outdoor gourmet event to be held for the first time in the winter season, where visitors can enjoy strawberries and chocolate.
At the cafes, restaurants, and stores, you will be able to enjoy Kirfebon’s “Kirapika” and pistachio tart from Shizuoka Prefecture, Horiuchi Fruit Garden’s “Strawberry Garden” parfait, Shunga Shunkaka Kyorakudo’s “Dai Ichigo Daifuku”, Coconoha’s “Strawberry-inspired luxury brulee waffle,” and many other items, The menu features both Japanese and Western-style sweets that are both visually appealing and delicious.
Among the goods on sale are “Strawberry Ruffle Handle Square Tote Bag” and “Strawberry Pouch” by Maison de FLEUR. Also, workshops such as “Food Sample Making Experience: Strawberry Panna Cotta” by the original food sample shop and “Strawberry Chocolate Key Chain Made with UV-LED Resin” by Kiwa Seisakusho are said to be noteworthy.
In addition to the winter strawberry and chocolate event “STRAWBERRY AND CHOCOLATE TOKYO Solamachi 2026” at the outdoor plaza Sky Arena, “Strawberry POP UP” will be held at the concourse of Oshiage Station on the 3rd basement floor of TOKYO SKYTREE TOWN with limited time stores. A buffet of three kinds of strawberries from Sawako Seikatsu will also be held at the special “Strawberry Marche” on the 2nd floor of Tokyo Solamachi West Yard.
For details, please check the official website.
STRAWBERRY AND CHOCOLATE TOKYO Solamachi 2026
© Source travel watch