Tokyo Disney Resort will hold the special event “Disney Halloween” from September 15 to October 31. Prior to the start of the event, details of the Halloween menu were announced. There will also be a variety of alcoholic beverages on the menu that you can enjoy while enjoying the autumn breeze.
The key point is that all of the alcoholic drinks available from September 1 are based on Halloween colors. Orange, purple, red, etc. are made into easy-to-drink cocktails utilizing citrus fruits, berries, and other seasonal fruits.
At Tokyo Disneyland, “Sparkling Cocktail (Raspberry Liqueur & Mandarin Oranges)” at Plasma Ray’s Diner and “Cocktail Smoothie (Rum & Apple)” at Troubadour Tavern. In addition, “Sparkling Cocktail (Rum, Peach & Orange)” is available at Plaza Pavilion Restaurant.
Four new cocktails are now available at Tokyo DisneySea. Barnacle Bill’s offers a “Beer Cocktail (Cranberry Syrup)” and Restaurant Sakura, Terrace Seating offers a “Beer Cocktail (Mikan)” and a refreshing fruit-flavored beer.
Two seasonal fruit-tailored drinks are also available. New York Deli will offer a “Sparkling Cocktail (Apple)” featuring diced apples, and Dockside Diner will offer a “Sparkling Cocktail (Rum Liqueur & Grape)” richly flavored with grapefruit.
© Source travel watch