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Horinishi’s “Lemon” flavor is back after a three-year hiatus. Just a sprinkle adds a light, refreshing taste to both meat and fish—a versatile outdoor spice.

Mimona launched “Horinishi New Lemon,” a new flavor in its Outdoor Spice Horinishi line, on August 21. Each 100-gram bottle is priced at 1,280 yen. In addition to Orange outdoor stores and its online shop, the product will gradually become available at retail stores nationwide.

“Horinishi” and “Horinishi Spicy,” made with a unique blend of spices and seasonings “Horinishi Premium,” and “Horinishi Black,” “Horinishi New Lemon”—which is joining the lineup as a staple flavor for the first time in three years—is an evolution of the “lemon-flavored” variety, which received numerous requests for a comeback following its limited release in 2023. It is characterized by a crisp, tangy acidity that tingles the palate the moment it touches your tongue, along with the juicy freshness of a freshly squeezed lemon.

It can be used with meat, fish, and vegetables alike, and since this single bottle handles everything from seasoning to flavoring to finishing, you don’t need to stock up on multiple condiments—making it perfect for camp meals and quick home-cooked meals. Whether it’s carpaccio, steak, salad, or pasta, a single shake brings out the natural flavor of the ingredients and creates a light, refreshing dish.

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