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Oedo Onsen Monogatari launches its summer buffet on July 1. Enjoy all-you-can-eat eel nigiri, conger eel tempura, and refreshing desserts.

The Oedo Onsen Monogatari Group will begin offering its “Luxury Stamina & Refreshing Summer Gourmet Buffet” on July 1.

In addition to the regular menu at each location, the all-you-can-eat menu will feature freshly fried “conger eel tempura,” luxurious “eel nigiri,” refreshing “chilled capellini with octopus and summer vegetables,” and silky-smooth “chilled steamed corn with egg.” We’ve also added summer-limited desserts to the lineup, including the “Ocean Blue Cake,” inspired by the summer sea, and the sweet-and-sour “Kito Yuzu Mousse” made with yuzu from Tokushima Prefecture.

The participating facilities include all Oedo Onsen Monogatari, Oedo Onsen Monogatari Premium, and Oedo Onsen Monogatari Wanwan Resort locations nationwide (excluding Yada-ya Shoto-en), as well as all TAOYA brand locations (excluding TAOYA Kawaji).

Each facility is accepting reservations for packages such as the “one-night stay with two meals included” buffet plan.

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