Tokyo Disney Resort will hold the special program “Disney Christmas” from November 8 to December 25.
A “beer cocktail (lactic acid bacteria drink)” (780 yen) is available on the terrace of Tokyo DisneySea’s Japanese restaurant Restaurant Sakura, where you can sip it with a winter sky.
Colorful “oiris” are floated on top to represent ornaments on the Christmas tree. The cocktail is a perfect mix of beer and lactic acid bacteria beverage, with a sweet and sour taste. It is a refreshing drink that can be enjoyed in large gulps. Enjoy it on the terrace while watching the ships pass by and taking in the beautiful scenery.
© Source travel watch