Tokyo Disney Resort will hold the special program “Disney Christmas” from November 8 to December 25.
Winter in the Park is the best environment to savor hot cocktails, perfect for the cold season. The “Hot Cocktail (Bourbon & Cocoa)” (780 yen) is perfect for this winter.
The “Hot Cocktail (Bourbon & Cocoa)” (780 yen) is a special cocktail made with hot cocoa and bourbon for adults only. Drinking it in the extremely cold park will warm you up at once. The moderate sweetness and bourbon flavor make for a blissful experience.
Slowly melt the marshmallow topping and taste it. Sold at Tokyo Disneyland’s Troubadour Tavern.
© Source travel watch